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Arranges the collection of produce, bread and other food that can’t be sold from grocery stores, bakeries, and produce markets. They put this food to the side and we pick it up at a scheduled time. This way we build personal relationships with local food providers and are able to collect larger amounts of better quality food with more regularity. In some cities the groceries and bakeries are not willing to help and we may seek some of our food from dumpsters but this is not generally the case. Volunteers can show grocery workers the law showing they will not be liable if they donate the food.